Proudly made with
Nutrition
Plant-Based Party Pastie Nutritional information
Servings Per Pack: 6 Serving Size: 50g |
Avg Qty Per Serve |
Avg Qty Per 100g |
---|---|---|
Energy | 409kJ 98Cal |
819kJ 196Cal |
Protein | 1.8g | 3.6 |
Fat - Total - Saturated |
- 5.1g 3.0g |
- 10.1g 6.1g |
Carbohydrate - Sugars |
10.3g Less than 1.0g |
20.6g 1.4g |
Sodium | 100mg | 200mg |
Plant-Based Party Pies Nutritional information
Servings Per Pack: 6 Serving Size: 55g |
Avg Qty Per Serve |
Avg Qty Per 100g |
---|---|---|
Energy | 671kJ 160Cal |
1200kJ 291Cal |
Protein | 3.6g | 6.6g |
Fat - Total - Saturated |
- 8.4g 4.6g |
- 15.3g 8.4g |
Carbohydrate - Sugars |
16.3g less than 1g |
29.7g 1.2g |
Sodium | 153mg | 279mg |
Plant-Based Party Sausage Rolls Nutritional information
Servings Per Pack: 6 Serving Size: 55g |
Avg Qty Per Serve |
Avg Qty Per 100g |
---|---|---|
Energy | 682kJ 163Cal |
1240kJ 295Cal |
Protein | 6.8g | 12.3g |
Fat - Total - Saturated |
- 8.6g 3.1g |
- 15.7g 5.7g |
Carbohydrates - Sugars |
13.5g 1.1g |
24.6g 2.0g |
Sodium | 221mg | 402mg |
Plant-Based Party Pastie Ingredients
Potatoes, Wheat Flour (Gluten), Carrots, Water, Margarine (Vegetable Fats And Oils, Emulsifier (471), Antioxidant (307b)), Onions, Turnip, Swedes, Glaze, Peas, Sesame Seeds, Modified Maize Starch (1422), Vegetable Shortening (Contains Emulsifiers (Soy Bean Lecithin, 471), Antioxidant [307b], From Soy Bean And Colour (160a)), Potato Flakes (Potatoes (99%), Stabiliser (450) Preservative (222) (Sulphites)), Seasoning Mix, Salt. Mineral Salt (170)
Plant-Based Party Pies Ingredients
Water, Wheat Flour (Thiamine, Folate), Margarine (Vegetable Fats And Oils, Emulsifier (471), Antioxidant (307b)),Vegetable Shortening (Contains Emulsifiers (Soy Bean Lecithin, 471), Antioxidant (307b, From Soy Bean), Colour (160a)), Onion, Wheat Gluten, Canola Oil, Chickpea Flour, Hydrolysed Wheat Protein, Modified Starch (1422), Corn Flour, Molasses, Tomato Sauce (Contains Citric and Acetic Acid), Iodised Salt, Seasoning Mix, Lemon Juice, Beef Booster (contains Natural Flavour), Nutritional Yeast, Baking Powder (Raising Agents (450, 500), Maize Starch, Mineral Salt (170)), Garlic, Sugar.
Plant-Based Party Sausage Rolls Ingredients
Water, Wheat Flour (Gluten), Wheat Gluten, Cooked Red Kidney Beans, Margarine (Vegetable Fats And Oils, Emulsifier (471), Antioxidant (307b)), Canola Oil, Bread Crumbs (Wheat Flour (Gluten), Wholemeal Wheat Flour (Gluten), Yeast, Iodised Salt, Rye Flour (Gluten), Malted Barley Flour (Gluten), Wheat Gluten, Water, Vinegar, Canola Oil, Vegetable Gum (415), Antioxidant (300), Enzymes, Preservative (282) (Sulphites), Colour (160a), Vitamins (Thiamine, Folate)), Onions, Potatoes, Carrots, Chickpea Flour, Hydrolysed Wheat Protein, Soy Protein, Modified Starch (1422), Seasoning Mix, Vegetable Shortening (Contains Emulsifiers (Soy Bean Lecithin, 471), Antioxidant [307b], From Soy Bean and Colour (160a)), Vinegar, Sausage Meal (Rice Flour, Salt, Mineral Salts (451, 450), Preservatives (223) (Sulphites), Spice Extracts, Colour 160c), Flavourings), Vegetable Booster (Contains Natural Flavour), Tomato Paste (Contains Citric Acid), Salt, Molasses, Sugar, Garlic, Nutritional Yeast, Herbs and Spices, Smoke Flavour, Lemon Juice, Vegetable Gum (Xanthan Gum).
Allergens
This product contains
- Soy Products
- Gluten
- Sesame Seeds
- Sulphites
Made in the same facility that uses
- Eggs
- Milk
- Peanuts
- Tree Nuts
- Sulphites
- Crustaceans
- Fish
- Sesame Seeds
HOW TO BAKE ME
Bake from frozen do not thaw
Step 1
Preheating your oven is essential for best results. Preheat fan forced oven to 200℃ (220℃conventional oven).
Step 2
Remove pies, pasties and sausage rolls from the pack and place on a lined oven-proof baking tray. Lightly brush top of each item with water.
Step 3
Place tray in centre of hot oven and bake for 23-28 minutes until golden brown. Heating times and temperatures are only a guide as ovens may vary.
Step 4
Remove from oven and let stand for 2 minutes before serving.
Pies, rolls and pasties must be cooked thoroughly before consumption.
Please note: To store, keep frozen at or below -18℃. Do not refreeze after thawing. Bake from frozen, do not thaw. Heating times and temperatures are only a guide as ovens may vary. Pies, rolls and pasties must be cooked thoroughly before consumption. Caution: filling may be very hot.